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Ultimate Fishball Sauce
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Experience the delightful blend of sweet, savory, and umami in this fish ball sauce. Infused with umami from liquid seasoning, it’s further enriched by a hearty beef broth. The sauce is thickened to perfection, and optionally garnished with chopped onions and minced chili for a zesty kick. A flavor-packed companion for your fish balls!

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Ingredients

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Prepare the Ultimate Fishball Sauce

Created By:
Kenneth Cacho

Kenneth Cacho

 Country Executive Chef, Unilever Food Solutions Philippines

Experience the delightful blend of sweet, savory, and umami in this fish ball sauce. Infused with umami from liquid seasoning, it’s further enriched by a hearty beef broth. The sauce is thickened to perfection, and optionally garnished with chopped onions and minced chili for a zesty kick. A flavor-packed companion for your fish balls!

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Preparation

  1. Prepare the Ultimate Fishball Sauce

    30 minutes
    • In a pot, mix the water, sugar, soy sauce, and Knorr Beef broth. Ensure that all ingredients are well combined.
    • Bring the mixture to a boil and add the Knorr Liquid Seasoning and additional Knorr Beef Broth Base. Stir the mixture well to ensure the ingredients are evenly distributed.
    • Let the mixture simmer for 15 minutes, then thicken the sauce with cornstarch.
    • Serve the sauce with fried fish balls. Make sure the fish balls are well cooked and crispy.
    • Pour the sauce over the fried fish balls and top with fresh onions, chili, and spring onions.
Created By:
Kenneth Cacho

Kenneth Cacho

 Country Executive Chef, Unilever Food Solutions Philippines
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